Ethics and Policy

Asalafshan (Algho ) Food industry workers is determined in the quantitative development, our products are of good quality and appropriate means to customers
Asalafshan (Algho ) Food industry in order to increase stakeholder satisfaction and investigating complaints and takes our consumer rights.
Human resource development in order to encourage employees to participate in continuous improvement by providing a good atmosphere of work and continuous training of Asalafshan (Algho ) food industry targets is.
Optimum use of resources, including raw materials, energy, manpower, financial resources and by improving process optimization and waste reduction
Increasing the level of acceptance in the community and nationwide distribution uniformity
Increase market share outside through the study and understanding of market needs and customer satisfaction
Asalafshan (Algho ) Food industry workers believe that customers are the real capital in order to improve the level of customer satisfaction through the needs and tastes of the study and the realization of their demands considered the top of their affairs.
Asalafshan (Algho ) Food industry workers receive any criticism and comments or suggestions of your customers are valued and use it as a ground for the growth and promotion welcome and believe that customer satisfaction and comments is the basis of the assessment of their activities.

آمار بازدید